Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Vegan Christmas Canapes #festivefood1. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Vegan Christmas Canapes #festivefood1:

1. You need 1 can of boiled chick peas
2. Prepare 1/2 cup of green peas
3. It’s 1/2 cup of butternut squash
4. You need 1/2 cup of spinach
5. It’s 2 of medium size potatoes
6. You need 1/4 tsp of turmeric powder
7. Prepare 1/4 tsp of chilli powder
8. It’s 1/4 tsp of garam Masala powder
9. It’s 1 tbsp of tomato paste
10. You need 1/4 tsp of panch phoron
11. You need 2 tbsp of olive oil
12. Prepare to taste of Salt
13. Prepare 1/2 cup of fresh coriander
14. It’s 1/4 tsp of ginger and garlic paste
15. Prepare 1 of bay leaf

Step to make Vegan Christmas Canapes #festivefood1:

1. Cut the butternut squash into small piece
2. In a saucepan add oil, bay leaf, onion and panch phoron. Fry them for few minute Then add ginger and garlic paste. Add some
3. Then mix all the spices and fry them.
4. Add all the vegetables except spinach. Cook them for 10min Then add spinach.
6. Boil the potatoes separately. Then mash them. Add 1/4 cup of fried onion and salt. Green chillies are optional. I have used here 1 green chilli.
7. Once they are cooked turn off the ga Then add the mash potato with them. I have made them in ball shape Then fry them either bread crumbs or I have used here
8. I have decorated here with cranberry sauce and dairy free cheese.Hope everyone will like it…😊

So that’s going to wrap it up with this special food Vegan Christmas Canapes #festivefood1. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!