Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vegetables pulao. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.

Recipe for Beginners - Pulao is the most comforting one pot meal. If you do not have much time but want to prepare a quick and comforting meal. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spice

The Ingredients needed to make Vegetables pulao:

1. Prepare of kg,rice (soak for 30 minutes)
2. Prepare of kg,water
3. You need of Salt, as taste
4. It’s of grm, peas
5. You need of grm, potatoes
6. Prepare of grm, carrots
7. Prepare of grm, oil
8. You need of tbsp, all spices (garam masala)
9. You need of ,onions
10. You need of ,tomatoes
11. You need of tbsp, Green chilli paste
12. You need of tbsp, ginger paste

Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. This variation of vegetable pulao has mixed vegetables and soya making it rich in protein. If you are someone who likes it spicy, you can add some red chilies before stir frying the veggie

Step to make Vegetables pulao:

1. Take a pot, heat up the oil and add onion.
2. Fry until brown.
3. Add 1/2 cup water, green chilli paste and ginger paste and cook for few second
4. Add tomatoes and cook for 30 second
5. Add salt and all spices (garam masala) and mix.
6. Add peas and cook for 3 minute Keep stirring.
7. Then add carrots and cook.
8. Now add potatoes and cook for few second
9. Add water and cook on high heat until becomes boiling. Then add rice and cook until water drained.
10. Once its done. Cover with led and cook for 2 minutes on low flame.
11. Vegetables pulao is ready to serve. Serve with raita. (raita recipe in Story section)

Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spice A perfect meal for busy evening Vegan Gluten free. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subside

So that’s going to wrap it up with this special food Vegetables pulao. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!