Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Cajun Red Beans and Rice. one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Cajun Red Beans and Rice:

1. It’s 400 g of red beans
2. Prepare 1/2 kg of Andouille or Kielbasa sausage, sliced into rounds
3. It’s 6 strips of bacon
4. It’s 1 of onion, chopped
5. Prepare 3 cloves of garlic, minced
6. Prepare 1 1/2 tbsp of Cajun seasoning
7. It’s 1 tsp of thyme
8. You need 1 tsp of ground sage
9. It’s 1 of bay leaf
10. Prepare 4 cups of chicken broth
11. It’s 1/4 cup of vinegar (apple cider or red wine)

Step to make Cajun Red Beans and Rice:

1. Soak the beans overnight in
2. With medium heat, heat oil in a large pot and fry the onions until transparent, about 5 minute Add garlic and bacon, fry for another minute.
3. Add sausage, red beans, Cajun seasoning, thyme, sage, bay leaf, and chicken broth. Bring to a boil, then reduce the heat to medium low. Skim off the scum from the top. Let simmer for 1½ to 2 hours or until the beans are tender, stirring occasionally.
4. Stir in vinegar and mash beans slightly with a spoon. Serve over hot steamed rice.

So that’s going to wrap it up with this exceptional food Cajun Red Beans and Rice. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!