Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Teriyaki Spaghetti Squash fry. It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Teriyaki Spaghetti Squash fry:

1. You need 1 of Spaghetti Squash
2. Prepare 1 tsp of olive oil
3. Prepare 1 can of Water Chestnuts (sliced)
4. Prepare 1 can of Fancy Bamboo Shoots
5. Prepare 8 oz of Teriyaki Marinade
6. It’s 4 oz of Mushrooms ( shiitake, oyster, crimini)
7. Prepare 1 lb of Fresh stir fry vegetables

Step to make Teriyaki Spaghetti Squash fry:

1. Preheat over to 450.
2. Line cookie sheet with aluminum foil.
3. Cut squash in half length wise. Remove seeds and brush with olive oil. Place face down on cookie sheet.
4. Cook squash in over for 35 minute
5. Once done, remove squash from oven. Allow to cool. Take a fork and scrape out the insides into a bowl.
6. Sautee mushrooms and bamboo in a pan with a little olive oil on medium heat.
7. After 5 minutes over medium heat. Add remaining veggies to the mix and cook for 10 mins or until tender.
8. Rwduce heat. Stir in squash and teriyaki sauce. Simmer for 5 min
9. Serve with a topping of Chow Mein Noodle

So that’s going to wrap it up with this exceptional food Teriyaki Spaghetti Squash fry. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!