Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Kerala chicken biryani (cooker biriyani). one of my favorites . For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

Easy Perfect Kerala Style Chicken Biriyani for beginner by www.garammasalacooking.com This video explain how to make delicious Kerala Style Chicken. Learn how to cook Chicken Biryani in Pressure Cooker-Kerala Style Pressure Chicken Biryani. When you dont have the time to make dum biryani and you have to have biryani on a weekday.

Though initially not a part of authentic Kerala cuisine, biryani conquered the hearts and taste buds of Keralites in no time. Chicken Biryani Recipe: Biryani is the rich and royal dish that can instantly make your menu drool worthy. This biryani recipe here is a popular one from Kerala which has two distinct biryanis, the other one apart from this is the Thalassery biryani which has ju

The Ingredients needed to make Kerala chicken biryani (cooker biriyani):

1. Prepare 1 cup of Rice
2. Prepare 2 of Onions sliced
3. It’s 2 of Tomatoes
4. You need 2 spoons of Ginger garlic green chilli paste
5. Prepare 2 spoons of Curd
6. You need 1 of Lemon juice
7. You need 2 spoons of Chilli powder
8. It’s 3 tsp of Coriander powder
9. It’s 1 spoon of Garam masala
10. You need 1 cup of Coriander and pudina chopped
11. Prepare 300 grams of Chicken
12. Prepare 2 pieces of Cardamom
13. Prepare 2 of Cloves
14. It’s 1 of Bay leaf
15. It’s 1 of Cinnamon stick
16. You need As required of Oil /ghee
17. It’s As required of Pineapple

For a long time I too wanted to make a false proof biryani using cooker. Malabar Chicken Biryani - A one pot biryani to spice up your week. This is the perfect and delicious classic biryani from the northern parts of Kerala. Now you can garnish biryani with fried cashew nuts, raisins, onions and chopped coriander leave

Step to make Kerala chicken biryani (cooker biriyani):

1. Take a bowl add chicken and mix it with chilli, coriander, turmeric powder, garam masala, curd, lemon, onion(1) sliced, tomato, pudina and coriander leave Keep it for at least 4 hour Keep it overnight in the fridge you will get a better taste.
2. Take cooker add some oil and once its hot add cardamom, bay leaf, cloves, cinnamon sticks along with onion sliced when the onion becomes light brown add the marinated chicken mix then keep it on high flame for 2 Add the rice to this and add 1 and half cup water to it. Add pineapple pieces, mint and coriander leaves and close the cooker. Keep it on low flame, after 1 whistle put it on low flame for another 5 min Garnish it with freshly chopped coriander leaves and fried onion and raisin
3. Serve hot with raita and papad.

To dum biryani, place the pan on a large tawa. Chicken Biryani is an ultimate one-pot chicken casserole. It is perfect for large gatherings or family fea Making a chicken biryani in the pressure cooker not only saves lot of time but also biryani is evenly cooked. Chicken biryani is a dish for celebration.

So that’s going to wrap it up with this exceptional food Kerala chicken biryani (cooker biriyani). Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!