Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Ground Beef Teriyaki. one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Ground Beef Teriyaki:

1. It’s 250 gr of ground beef
2. You need 3 tbsp of shoyu
3. Prepare 2 tbsp of sugar
4. Prepare 1 tsp of grated ginger
5. You need 1 tbsp of oil
6. You need 1/2 of onion, sliced thinly
7. You need 2 of garlic, sliced thinly
8. You need 1/4 cup of chopped shallot stalk (optional)

Step to make Ground Beef Teriyaki:

1. Heat oil in a pan. Add onion and garlic and stir until fragrant.
2. Add ground beef and stir until it turns brown. Add ginger and stir.
3. Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well.

So that’s going to wrap it up with this exceptional food Ground Beef Teriyaki. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!