Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Ground Beef Steak. It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Ground Beef Steak:

1. Prepare 600 gr of ground beef
2. You need 5 tbsp of katakuriko (potato starch)
3. Prepare 4 of garlic, peeled and grated
4. Prepare 1/2 of onion, peeled and grated
5. You need 1 tbsp of salt
6. It’s 1/2 tbsp of crushed black pepper
7. Prepare 2 of eggs
8. Prepare of Oil for frying

Step to make Ground Beef Steak:

1. Mix everything and knead until smooth.
2. Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container fir Flatten the mixture and make sure there are no air bubble
3. Put inside the fridge for at least an hour. (Or overnight, in my case)
4. Carefully divide the mixture into three. (or four, up to you)
5. Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minute
6. Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa.

So that’s going to wrap it up with this special food Ground Beef Steak. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!