Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Caramel-Apple Pie. one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Caramel-Apple Pie:

1. You need of Dessert
2. It’s 1 cup of sugar
3. Prepare 1/4 cup of flour
4. You need 1 tsp of ground cinnamon
5. You need 6 cup of peeled and coarsely chopped Jonathan apples
6. Prepare 2 tbsp of milk
7. You need 1 cup of flour
8. Prepare 1/2 cup of packed brown sugar
9. It’s 1/2 cup of butter
10. Prepare 1/2 cup of caramel-apple dip

Step to make Caramel-Apple Pie:

1. Prepare pie cru On a lightly floured surface, roll dough from center to edges into a 12-inch circle. Unroll into a 9-inch pie plate. Ease pastry into pie plate. Fold under pastry; crimp. Dont prick pastry.
2. For filling In a large bowl, mix sugar, 1/4 cup flour and cinnamon. Add the apples and toss to coat. Transfer to pastry-lined pie plate. Combine 2 Tbsp. of the caramel-apple dip and 2 Tbsp. milk; drizzle over apple
3. In mixing bowl, combine the 1 cup flour and brown sugar. Cut in 1/2 cup butter until mixture resembles coarse crumb Sprinkle over filling. Cover edge of pie with foil to prevent over browning. Place on baking sheet.
4. Bake in 350° oven 30 minute Remove foil. Bake 25-30 minutes more until golden brown. Cool 10 minute Drizzle remaining caramel over top. Cool pie on wire rack. Makes 8-10 serving

So that’s going to wrap it up with this exceptional food Caramel-Apple Pie. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!