Recipe: Tasty Curry Beer

Recipes Curry

Curry Beer

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Curry Beer. It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Curry Beer:
  1. It’s 200 gr of beef
  2. It’s 4 pcs of curry block
  3. You need 1 pcs of kagome block
  4. You need 200 cc of beer
  5. Prepare 500 of / 600 cc water
  6. It’s 2 pcs of carrot
  7. It’s 2 pcs of potato
  8. You need 1 pcs of onion
  9. Prepare 1 spoon of vegetable oil
  10. It’s 1 pcs of butter
Step to make Curry Beer:
  1. Slice your potato and carrot like this
  2. And also your onion like this
  3. 🔥🔥🔥Prepare your pan with vegetable oil
  4. 🔥🔥🔥put butter
  5. 🔥🔥🔥 saute your beef until change color to be brown
  6. 🔥🔥🔥 put inside union until faded
  7. 🔥🔥🔥put your potatoes and carrots suite a momment
  8. 🔥🔥🔥put inside water
  9. 🔥🔥🔥 wait 20 minutes with half close
  10. Dont forget to remove fat foam
  11. 🔥🔥🔥After 5 minutes put inside your beer to pan
  12. After done and check your vegetables make sure not hard, turn off stove and put inside curry block then stir slowly
  13. 🔥🔥🔥turn on stove, put your kagome and dashi, check taste, if done just a moment then turn off stove
  14. Here we are! Japanese curry beer, its taste a little bit strong but still curry taste. Ittadakimasu !

So that’s going to wrap it up with this special food Curry Beer. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!