Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Homemade Baked Mac and Cheese. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese.

But dont worry, well break it down and take it step by step! Mac and Cheese can be made ahead: Make as directed (but do not bake), transfer to baking dish and cool completely. Cover tightly with foil and refrigerate.

The Ingredients needed to make Homemade Baked Mac and Cheese:

1. You need 8 ounces of uncooked elbow macaroni
2. Prepare 2 cups of shredded sharp Cheddar cheese
3. It’s 1/2 cup of grated Parmesan cheese
4. It’s 3 cups of milk
5. Prepare 1/4 cup of butter
6. You need 2 1/2 tablespoons of all-purpose flour
7. You need 2 tbsp of butter
8. It’s 1/2 cup of bread crumbs
9. You need 1 pinch of paprika

Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden cru Uncover, sprinkle with breadcrumbs and a few pats of butter if. Ladies and gentlemen behold the mac and cheese recipe that will make people stalk yo ass! This creamy, cheesy baked mac and cheese is a true crowd pleaser—theyll be requesting it for dinner every night!

Step to make Homemade Baked Mac and Cheese:

1. Bring the water back to a boil and cook the noodles for 7 to 8 minute Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until its al dente. Drain water and set aside.
2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to c Sprinkle with a little paprika.
4. Bake at 350 degrees F (175 degrees C) for 30 minute Serve.

This Southern-inspired comfort food packs a wallop of homestyle flavors that both kids and adults will love. Mac n cheese can be served as a side dish, main course (think macaroni and cheese casserole), and its a must have side dish for the holidays, especially Thanksgiving. This is the absolute best Homemade Baked Mac and Cheese! I doubled this homemade mac and cheese recipe because I was making it for a party. Some recipes caution against doubling recipes all at once, but this one worked just fine.

So that’s going to wrap it up with this exceptional food Homemade Baked Mac and Cheese. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!