Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fried Fish#Fish+3ingredients Challenge. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Fried Fish#Fish+3ingredients Challenge:

1. You need 2 of fresh changu fish
2. Prepare of Salt
3. It’s 2 tbsp of Garlic n ginger paste
4. You need of Oil for frying
5. Prepare 2 of Lemon/Lime

Step to make Fried Fish#Fish+3ingredients Challenge:

1. Remove the scales n clean the fish.wash it properly n cut into piece
2. In a bowl mix salt,garlic ginger paste n lemon juice.Make a paste n apply on the fish.
3. Put in the fridge for 2hrput oil in a nonstick pan n fry ur fish till cooked
4. Serve with ugali n sukuma or mboga ya nyanya.

So that’s going to wrap it up with this exceptional food Fried Fish#Fish+3ingredients Challenge. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!