Easiest Way to Cook Appetizing Fried Coated Banana (Pisang Molen) Vegan

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Fried Coated Banana (Pisang Molen) Vegan

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Fried Coated Banana (Pisang Molen) Vegan. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Fried Coated Banana (Pisang Molen) Vegan:
  1. You need of ripe banana (cavendish or cooking banana)
  2. Prepare of plain flour
  3. Prepare of margarine
  4. Prepare of salt
  5. Prepare of white/brown sugar
  6. You need of Vegetable oil to fry
  7. You need of water
Step to make Fried Coated Banana (Pisang Molen) Vegan:
  1. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
  2. Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
  3. Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishe
  4. Pre-heat cookig oil, deep fry them until they turn golden.
  5. This banana molen is perfect to be eaten while you have your tea.

So that’s going to wrap it up with this special food Fried Coated Banana (Pisang Molen) Vegan. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!