Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Sour Cream Belgian Waffle one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Sour Cream Belgian Waffles:

1. Prepare 6 of Eggs
2. You need 1/2 Cup of Butter, Melted
3. Prepare 1 1/2 Cups of Milk
4. Prepare 3 Tsp of Vanilla
5. You need 1 1/3 Cups of Sour Cream
6. It’s 2 T of Sugar
7. It’s 3 Cups of Flour
8. Prepare 4 T of Baking Powder
9. It’s 1 T of Baking Soda

Step to make Sour Cream Belgian Waffles:

1. Separate egg whites and beat (on 6) until stiff. Then set aside in fridge.
2. Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended.
3. Add sugar, flour, baking powder, and baking soda mix together.
4. Fold in stiff egg whites from refrigerator.
5. Cook on 5.5 until ready.

So that’s going to wrap it up with this special food Sour Cream Belgian Waffle Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!