How to Prepare Tasty Sauteed Mushrooms and Scallops

Recipes Sauteed

Sauteed Mushrooms and Scallops

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sauteed Mushrooms and Scallop It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Sauteed Mushrooms and Scallops:
  1. You need of butter
  2. It’s of sliced mushrooms
  3. It’s of ground cumin
  4. It’s of ground black pepper
  5. It’s of small onion, finely chopped
  6. Prepare of garlic, minced
  7. Prepare of bay scallops
Step to make Sauteed Mushrooms and Scallops:
  1. Melt butter in a medium pan over medium heat. Add mushroom Saute until mushrooms are lightly browned, about 5 minute then add cumin and pepper.
  2. Add onion and garlic; saute until translucent, about 5 minute Add scallops; cook and stir until opaque, about 3 minute Remove from heat and serve with brown rice.

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