Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Vegetable Lasagna with White Sauce. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Vegetable Lasagna with White Sauce:

1. It’s of Lasagna no bake noodles
2. It’s 15 oz of ricotta cheese
3. Prepare 10 oz of frozen Spinach
4. Prepare 3 cups of shredded mozzarella cheese
5. Prepare 3/4 cup of shredded parmesan cheese
6. It’s 24 oz of Alfredo sauce
7. Prepare 16 oz of portobello mushrooms
8. Prepare of Small diced onion
9. You need 1/4 cup of butter
10. It’s 1 tsp of oregano
11. You need 1 tsp of basil

Step to make Vegetable Lasagna with White Sauce:

1. Preheat oven to 350
2. In large pan melt butter, add onions and mushrooms cook for 3 minutes
3. Add Alfredo sauce, oregano and basil, cook for a few minutes
4. Spread 1 cup of sauce on bottom of 9x13 pan
5. Top sauce with noodles
6. Add half of spinach, 1/2 of ricotta cheese, 1 cup mozzarella, 1/4 cup parmesan cheese
7. Repeat layers of noodles and filling
8. Top with noodles followed by remaining sauce and remaining cheese
9. Bake in oven for 40 - 45 minutes, broil to brown cheese

So that’s going to wrap it up with this exceptional food Vegetable Lasagna with White Sauce. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!