Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vegetable Lasagna with White Sauce. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Vegetable Lasagna with White Sauce:

1. You need of Lasagna no bake noodles
2. You need 15 oz of ricotta cheese
3. It’s 10 oz of frozen Spinach
4. You need 3 cups of shredded mozzarella cheese
5. Prepare 3/4 cup of shredded parmesan cheese
6. You need 24 oz of Alfredo sauce
7. You need 16 oz of portobello mushrooms
8. Prepare of Small diced onion
9. You need 1/4 cup of butter
10. You need 1 tsp of oregano
11. It’s 1 tsp of basil

Step to make Vegetable Lasagna with White Sauce:

1. Preheat oven to 350
2. In large pan melt butter, add onions and mushrooms cook for 3 minutes
3. Add Alfredo sauce, oregano and basil, cook for a few minutes
4. Spread 1 cup of sauce on bottom of 9x13 pan
5. Top sauce with noodles
6. Add half of spinach, 1/2 of ricotta cheese, 1 cup mozzarella, 1/4 cup parmesan cheese
7. Repeat layers of noodles and filling
8. Top with noodles followed by remaining sauce and remaining cheese
9. Bake in oven for 40 - 45 minutes, broil to brown cheese

So that’s going to wrap it up with this exceptional food Vegetable Lasagna with White Sauce. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!