
Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Keto Chicken and Broccoli Casserole. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients needed to make Keto Chicken and Broccoli Casserole:
- It’s 2 of whole Rotisserie Chickens (1,213g)
- You need 2 bags of Steamfresh Broccoli Florets (8 cups)
- It’s 6 slices of Great Value Naturally Hickory Smoked Thick Cut Bacon
- It’s 1 bottle of Hormel Bacon Pieces
- You need 16 oz of Whipped Cream Cheese
- It’s 2/3 cup of Sour Cream
- It’s 2 cups of Mild Cheddar Cheese
- It’s 1/2 cup of Shredded Parmesan, Romano, Asiago cheese
- You need 4 tbsp of Lemon Juice
- It’s 2 cups of Chicken Broth Low Sodium
- It’s 5 cloves of Minced Garlic
- You need 2 tsp of Onion Salt
- Prepare 1 tsp of Thyme
- Prepare 1 tsp of Oregano
- You need 2 tsp of Crushed Red Pepper Flakes
- It’s 1 tsp of Ground Black Pepper
Step to make Keto Chicken and Broccoli Casserole:
- Remove meat from chickens, dice and add to large mixing bowl
- Steam broccoli, dice and add to bowl
- Add all other ingredients except Cheddar to bowl and mix evenly
- Pour into casserole dish and top with shredded cheddar
- Bake at 375 for 30min
- Allow 15min to cool before serving
So that’s going to wrap it up with this special food Keto Chicken and Broccoli Casserole. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!