Easiest Way to Cook Appetizing Smoked Pulled Pork

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Smoked Pulled Pork

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Smoked Pulled Pork. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Smoked Pulled Pork:
  1. You need 8-10 lbs of pork shoulder
  2. You need of Brown sugar
  3. Prepare of Pork sweet rub
Step to make Smoked Pulled Pork:
  1. Pat pork shoulder dry with paper towels
  2. Mix brown sugar and rub together. Coat all sides of pork with mixture
  3. Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degree
  4. At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degree
  5. Let pork sit 1 hour at room temperature before pulling.
  6. While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun.

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