Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Ninja Foodie/ Instant Pot Pulled Pork. one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Ninja Foodie/ Instant Pot Pulled Pork:

1. It’s 1 cup of chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast
2. It’s 1 Tbsp of Salt
3. You need 2 Tbsp of Worcestershire sauce
4. It’s 1 Tbsp of Black Pepper
5. It’s 1/2 of large onion chopped
6. Prepare 1 Tbsp of minced garlic
7. It’s 1 cup of your favorite BBQ Sauce (we used Stubb’s Sticky Sweet)

Step to make Ninja Foodie/ Instant Pot Pulled Pork:

1. Combine all the ingredients in an 8 quart Instant pot. Add the lid and set the valve to sealing. Cook at high pressure for 90 minute Do a quick release of the pressure and remove the lid. Shred with two forks or with your hand mixer. Stir in more bbq sauce if desired.
2. Serve on toasted bun
3. Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftover. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.)
4. I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too.

So that’s going to wrap it up with this special food Ninja Foodie/ Instant Pot Pulled Pork. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!