
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sofrito Puerto Rican. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Sofrito Puerto Rican:
- It’s 2 of Green Bell Peppers
- You need 1 of Red Bell Pepper
- It’s 5 of Aji Dulces (Small sweet peppers - difficult to find and can be omitted)
- You need 6-10 Cloves of Garlic (minced) (amount to preference)
- You need 1 Bunch of Cilantro (hard stems removed)
- Prepare 1/2 Bunch of Culantro (Recao) (hard stems removed - difficult to find and can be omitted)
- It’s 1-2 Tbsp of White Vinegar (to preference)
- You need 2 Tbsp of Olive Oil
- You need 1 tsp of Salt
- It’s 1 tsp of Pepper
Step to make Sofrito Puerto Rican:
- Combine all but Olive Oil and Vinegar in food processor or Vitamix (or blender that you have) and pulse/blend until smooth.
- Put batch in mixing bowl and add Vinegar and Olive Oil and mix by hand. This is so that Olive Oil doesnt aerate and get whitish milky consistency.
- Keep refrigerated or freeze in batche Old ice trays are nice and make about tablespoon serving sizes when popped out. If you freeze, just add frozen, theyll melt and do just fine.
- Get ready to love this when combined to food for a Puerto Rican flavor with additional onions and garlic if you choose.
So that’s going to wrap it up with this exceptional food Sofrito Puerto Rican. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!