Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sour Dough Loaf. one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Sour Dough Loaf:

1. You need 1 of Pre-make Sour Dough Sponge
2. Prepare 250 grams of Flour
3. It’s 10 grams of Salt
4. You need 1 tbsp of Olive Oil

Step to make Sour Dough Loaf:

1. Mixed all ingredient in a large mixing bowl
2. Start kneading for 5-10minutes
3. Shape it into nice round shape and let it rise until double its original size
4. When it rise up nicely for the first time, knock the air out and re-shape the dough and let it rise for the second time
5. When the dough rise up for the second time, it is ready for the oven.
6. Take a sharp knife and give it a few score so that the bread can expand better in the oven
7. Sprinkle some flour on top of the bread and bake in a pre-heated oven approximately 220°c for 40 minutes
8. Remove from oven, let it cool before eating the bread

So that’s going to wrap it up with this exceptional food Sour Dough Loaf. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!