Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Sweet Sour Mackerel. It is one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

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The Ingredients needed to make Sweet Sour Mackerel:

1. It’s 1 piece of Mackerel
2. It’s 1 Tbsp of Corn Starch
3. You need of —-Sauce Ingredients—–
4. You need 4 Tbsp of Vinegar
5. It’s 4 Tbsp of Sugar
6. It’s 3 Tbsp of Soy Sauce
7. It’s 1 Tbsp of Ketchup
8. It’s 50 cc of Water
9. You need 1 Tbsp of Corn Starch

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Step to make Sweet Sour Mackerel:

1. Prepare the fish Sprinkle a little salt on the mackerel and leave it 10 to 15 minutes in the refrigerator.
2. Wipe the mackerel with the kitchen paper.
3. Put the mackerel into the boiling water in 30 second
4. Wash it with running
5. Coat the mackerel with corn starch.
6. Make sauce Mix all ingredients and put it a side.
7. Heat the oil in a large frying pan and saute the mackerel until become golden brown color.
8. Remove oil with kitchen paper.
9. Clean up the frying pan with kitchen paper.
10. Pour mixed sauce into the frying pan and heat it up.
11. Started boiling, put the mackerel and cook 2 minute
12. Enjoy!

So that’s going to wrap it up with this special food Sweet Sour Mackerel. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!