Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Luqaimat Famous Arabic Dessert by Pam(my version)…. one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

Luqaimat or Loukoumades are pastries made of leavened and deep fried dough, soaked in sugar syrup. Arabic Dessert Basbousa Recipe Without Egg This Eid Make Harissa Dessert with Simple Easy Recipe.

Luqaimat Famous Arabic Dessert by Pam(my version). one of the most popular sweets n d arab gulf countries during holy month of ramadan.here n our house even its not ramadan we used to cook it. :cookie :hungry. Luqaimat Famous Arabic Dessert by Pam (my version). Big Hit Egyptian Dessert Um Ali.

The Ingredients needed to make Luqaimat Famous Arabic Dessert by Pam(my version)…:

1. You need 2 cup of AP flour
2. It’s 1 tsp of powdered milk
3. Prepare 1 tsp of custard
4. It’s 1 tbsp of yeast
5. It’s 1 pinch of salt and sugar
6. Prepare 2 of egg
7. You need 2 cup of warm water or more
8. Prepare of extra…
9. Prepare 1 of dates dip or syrup
10. Prepare 1 liter of cooking oil(its a deep fry)

Luqaimat is a popular dessert in Arab countries and people enjoy having it mostly in the month of Ramdan as a dessert after Luqaimat - لقيمات- is a well-known dessert between Arab There is another version on my blog (Crunchy Sweet Dumplings) it has no potato and you can make the. This is my version of luqaimat. hope you like it. Find this Pin and more on Yemen Life by aomar.

Step to make Luqaimat Famous Arabic Dessert by Pam(my version)…:

1. sift all the dry ingredient..pour in a mixing bowl adding the egg and 1 cup of using a ballon wisk mix it untill well incorporated or untill you reach the batter like pancake batter(you can add more warm water if the batter is too thick or flour if too loose…thts why i write 2 cups of warm water)..
2. cover and place in a warm place and wait untill double its bulk.
3. in medium fire heat the oil(its deep fry)while heating the oil mix the batter again…when the oil gets hot using your hands drop batter like round bite size or u can use spoon to drop it.
4. with constant stirring (to prevent from burning)cook it like 1 min or untill like golden brown.drain on papper towel.repeat the same procedure to the rest of the batter.
5. serve hot and drizzled dates dip or syrup.enjoy!!!

It is basically made of flour, corn flour, yeast, sugar and This is my version of luqaimat. hope Akkawi Manakeesh is an Arabic cheese bread sprinkled with nigella seed Luqaimat is a popular Middle Eastern dessert consisting of deep-fried balls of pastry which are then covered with date syrup or honey, while some prefer them sprinkled with various seed Crunchy on the exterior, yet airy and soft on the interior, luqaimat is a true festive treat across the Gulf region. Desserts are one thing that cannot be missing at any holiday table or gathering, and if youre bored of eating the same pies and cakes over and over If you have a sweet tooth, youll love Arabic desserts because they consist of a bit of everything.

So that’s going to wrap it up with this special food Luqaimat Famous Arabic Dessert by Pam(my version)…. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!