Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Charlottes Famous Pecan Pie. one of my favorites . This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Charlottes Famous Pecan Pie:

1. It’s of unsulphured molasses (such as Grandmas) - not blackstrap molasses
2. Prepare of light corn syrup
3. You need of eggs, beaten
4. Prepare of tightly packed dark brown sugar
5. You need of white granulated sugar
6. You need of butter, melted
7. Prepare of vanilla extract
8. Prepare of pecan halves
9. It’s of unbaked deep-dish pie crust, homemade or store-bought

Step to make Charlottes Famous Pecan Pie:

1. Preheat oven to 350°F.
2. Mix the first 7 ingredients together in a large mixing bowl.
3. Spread pecan halves evenly over the bottom of the pie cru (They will rise to the top during baking.)
4. Pour filling into pie crust over pecan
5. Bake at 350°F for 60-70 minute Pie is done when the center reaches 200°F on an instant-read thermometer, or when the center surface springs back when lightly tapped. If crust is getting too brown, cover edges with foil.
6. Let cool for 2 hours after removing from the oven. Store pie in the refrigerator.

So that’s going to wrap it up with this special food Charlottes Famous Pecan Pie. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!