
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Green Beans in Spicy Coconut Milk (Filipino Gising-Gising). It is one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients needed to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
- Prepare 1/8 of k ground beef (or pork)
- You need 1 bunch of green beans, cut in 1/2in slices
- You need 1/4 of small red onion, chopped
- It’s 1 clove of garlic, minced
- You need 1 tsp of margarine or butter
- Prepare 1 of long green chili (add more for spicier), chopped
- It’s 2 of red birds eye chilies (add more for spicier), chopped
- Prepare 1/8 c of coconut milk
- You need 2 pinches of beef broth powder
- It’s to taste of Salt pepper
Step to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
- Sauté onion and garlic in margarine.
- Sauté in green chilie Then add the ground meat. Mix well.
- Add the coconut milk powder dissolved in Since Im not using a lot, I opted to use the powder kind.
- Add the green bean Season with pinches of beef broth powder, s p. Mix and let it simmer until green beans are cooked.
- Add the red chilies for more heat. Sauté to mix in.
- Serve with steamed rice. ) and a beer.
So that’s going to wrap it up with this special food Green Beans in Spicy Coconut Milk (Filipino Gising-Gising). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!