Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sour Shark Fish Curry. one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Sour Shark Fish Curry:

1. You need 10-12 of shark fish pieces/or any fish
2. It’s 3-4 tbsp of oil
3. It’s 10 of garlic cloves
4. Prepare 1 inch of ginger
5. Prepare 3 tsp of thick tamarind pulp
6. It’s to taste of salt
7. You need 1 tbsp of paprika powder
8. You need 2 tsp of turmeric powder
9. You need 1 tsp of coriander powder
10. You need 1 tsp of garam masala (optional
11. Prepare 3-4 inches of dry coconut (optional)
12. Prepare 1 glass of water

Step to make Sour Shark Fish Curry:

1. Marninate fish adding ½tsp of turmeric and some salt
2. Grind garlic, ginger, paprika powder, turmeric, coriander powder, garam masala adding 3tbsp to oil to it
3. In a kadai or vessel heat 1tbsp of oil and add in the grinded paste
4. Let it cook untill it leaves oil from edges
5. Dry Roast coconut untill it turns black and grind to to a coarse powder. Do not add Add the powder to the masala
6. Add water as required
7. Make tamarind paste
8. Add salt as per taste and tamarind paste
9. Give it a nice boil
10. Add the fish and sim the flame and let cook
11. Shark fish curry is now ready to serve
12. Serve with rice or bhakari

So that’s going to wrap it up with this exceptional food Sour Shark Fish Curry. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!