Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Low Carb Egg Drop It is one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Low Carb Egg Drop Soup:

1. You need 4 cups of chicken stock
2. You need 1 tsp of arrowroot powder
3. It’s 1 tsp of powdered ginger
4. It’s of Sesame oil
5. Prepare of Soy Sauce
6. It’s 2 of Eggs
7. Prepare of Chives
8. Prepare of Salt Pepper

Step to make Low Carb Egg Drop Soup:

1. Heat the chicken stock over moderate heat until it starts to simmer.
2. Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking.
3. Add the ginger powder, a few drops of sesame oil and a tiny splash of soy sauce. Add salt and pepper to taste.
4. Slowly pour the whisked egg using a fork to stir into the stock.
5. Pour the soup into cups or bowls and topped with chopped chive Enjoy 😋

So that’s going to wrap it up with this special food Low Carb Egg Drop Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!