Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Hot and Sour Pomelo Chutney 🍲. It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Hot and Sour Pomelo Chutney 🍲:

1. You need 1 of large size pomelo
2. It’s 2 of dry red chilli
3. Prepare of Black salt as required
4. It’s 1/2 teaspoon of brown sugar

Step to make Hot and Sour Pomelo Chutney 🍲:

1. Wash the fruit and pat dry with a kitchen towel. Make vertical incisions on the rind at regular gap Remove the segmented portions of the rind by peeling them off.
2. Separate the pomelo segments the same way as you would remove orange segment Peel off the papery cover and all the white pithy bit Discard the seeds and transfer the flesh to a bowl. Keep it aside.
3. Take a frypan and heat it on stove. Put 2 dry red chilli into it and shallow fry it in a low medium flame. After frying put chilli in a bowl.
4. Put some black salt as required and rup the chilli with hand and mix it with salt properly. Add some brown sugar. Mix again.
5. Now add all the pomelo flesh into it and give it a perfect mix.
6. Pomelo chutney is ready to serve. Enjoy 😊. Take Love From Bangladesh. Stay safe stay home and stay healthy.

So that’s going to wrap it up with this special food Hot and Sour Pomelo Chutney 🍲. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!