Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sinangag – Filipino Garlic Fried Rice. It is one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Sinangag – Filipino Garlic Fried Rice:

1. Prepare 2 cups of cooked white rice
2. You need 2 tablespoons of canola oil
3. It’s 5 cloves of garlic, minced
4. Prepare 1 teaspoon of salt
5. You need 1/4 teaspoon of freshly ground pepper
6. Prepare 1 teaspoon of garlic powder

Step to make Sinangag – Filipino Garlic Fried Rice:

1. Heat oil in a large/wide skillet.
2. Add the garlic. Stir fry the garlic until it turns to light golden brown. Remove some of the garlic and drain on paper towel
3. Add the rice. Season with salt, pepper, and garlic powder. Stir fry the rice until it turns to light brown.
4. Transfer to a serving plate. Garnish with fried garlic (and parsley or scallion if you like). Enjoy with a sunny-side up egg! 😉

So that’s going to wrap it up with this special food Sinangag – Filipino Garlic Fried Rice. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!