How to Make Yummy Kheer

Recipes Kheer

Kheer

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Kheer. It is one of my favorites recipe This time, I will make it a little bit tasty. This is gonna smell and look deliciou

Kheer Recipe, How to make Kheer, Pakistani Traditional Sweet Dish (Punjabi Kitchen). Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Personally, I have always loved chilled kheer.

Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in Just that you need to keep a check when the kheer is simmering and stir it at interval this is quick. In a nutshell, Kheer is a Pakistani/Indian rice pudding. Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in.

The Ingredients needed to make Kheer:
  1. You need 1 litre of milk
  2. Prepare 3 tsp of rice washed and soaked completely for 30 minutes
  3. It’s 1 cup of sugar
  4. Prepare As needed of Almonds for garnish(optional)
  5. Prepare 1/2 tsp of cardamom powder

Kheer requires a few essential ingredients: rice, milk and sugar. We almost always have those three ingredients at. Find kheer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Step to make Kheer:
  1. First boil the milk
  2. Then add rice in it and cook it well on medium to low flame.
  3. Now add cardamom powder
  4. Cook it well. At last add sugar cook for 2 minute Now garnish with almonds, then kheer is ready to serve.

Kheer, also called payasam, is an Indian dessert similar to Western rice pudding. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Kheer is a very traditional Indian dessert loved by all. Rice Kheer is creamy, rich and a delight for the taste bud Serving chilled kheer at the end of any dinner or lunch makes the whole experience divine.

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