Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Creamy Bread Cake. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Creamy Bread Cake:

1. You need of Butter cream frosting
2. It’s 200 gm of - Butter
3. Prepare 2 tablespoons of - Liquid Milk
4. It’s 1 teaspoon of - Vanilla essence
5. You need 100 gm of - Icing Sugar
6. It’s of Bread
7. Prepare 16 slices of - Bread
8. You need of Sugar Syrup

Step to make Creamy Bread Cake:

1. First mix all the ingredients to make the Butter Cream Frosting.
2. With the help of the mixer, mix the butter, liquid milk and vanilla essence along with icing sugar.
3. Put a little amount of cream on the board and place the bread slices one by one and brush the sugar syrup on top to moist the bread. Now apply the cream.
4. Keep placing the bread on top of each other and repeat the process of sponging the bread with syrup and apply cream.
5. Now cover the cake with all the cream and make a plain surface. Cover all sides as well. Make it smooth and even. And keep it in the fridge for about 1/2 hour. After that, decorate cake with piping bag.
6. Decorate with piping in the sides and also grate some dark chocolate in the middle.
7. Enjoy your bread cake.

So that’s going to wrap it up with this special food Creamy Bread Cake. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!