Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sweet Sour Chicken. It is one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

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The Ingredients needed to make Sweet Sour Chicken:

1. It’s 2 1/2 lbs of Boneless Chicken (about 5 pieces)
2. Prepare 1 Cup of Apple Cider Vinegar
3. It’s 3/4 Cups of Brown Sugar
4. You need 1 Tablespoon of Soy Sauce
5. It’s 1 Tablespoon of Garlic Powder
6. It’s 4 Tablespoon of Ketchup
7. It’s of Salt
8. You need of Black Pepper
9. Prepare of Cayenne Pepper
10. You need 1 Cup of Corn Starch
11. You need 1/4 Cup of Vegetable Oil
12. It’s 3 of Eggs

Among its members were Mick Tucker.

Step to make Sweet Sour Chicken:

1. Preheat oven to 325˚F. Cut chicken breasts into about 1-inch and season with salt, garlic powder, black pepper, cayenne pepper.
2. Place 1 cup cornstarch into a gallon-sized ziploc bag, add chicken and toss to coat
3. Heat 1/4 cup oil in a large frying pan.
4. Whisk together 3 egg Dip the cornstarch-dredged chicken pieces into the beaten egg, coating both sides then put the chicken in the very hot oil.
5. Cook chicken in hot oil about 45 seconds per side or until golden. Do Not Fully Cook!!
6. Transfer chicken to a baking dish and continue dipping and sautéing remaining chicken, adding more oil if necessary. If adding more oil please make sure its very hot again.
7. In a medium mixing bowl, stir together the sauce ingredients 1 cup apple cider vinegar, 4 Tbsp ketchup, 1 Tbsp soy sauce, 3/4 cup sugar and 1 tbsp garlic powder.
8. Pour sauce over your sauteed chicken pieces and toss to coat. Bake uncovered at 325˚F for 1 hour, turning the chicken twice while baking to coat with sauce.
9. Again make another mix of the sauce. Stir together the sauce ingredients 1/2 cup apple cider vinegar, 4 Tbsp ketchup, 1 Tbsp soy sauce, 3/4 cup sugar and 1/2 tbsp garlic powder.
10. Finally toss this into a large wok or frying pan. Then wait till you see some bubbles indicating its hot. Then toss the already coated chicken into the frying sauce. Ley it drench and keep sautéing and mixing until sauce is fully over every piece of chicken. Then serve nice and hot. Garnish with sesame seed and cur scallion

So that’s going to wrap it up with this exceptional food Sweet Sour Chicken. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!