Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Skyes Homemade Pasta. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Skyes Homemade Pasta:

1. Prepare 4 of large eggs
2. It’s 2 cup of all purpose flour
3. It’s 1/2 teaspoon of salt
4. You need As needed of water and salt to boil the pasta
5. Prepare As needed of flour to dust the pasta
6. Prepare 1 tablespoon of extra Virgin olive oil for boiling pasta

Step to make Skyes Homemade Pasta:

1. Add the flour to a bowl. Add salt and mix well. Make a crater in the flour and add three egg
2. Knead the dough for 3 minutes add the final egg and knead 5 minutes let rest 45 minutes covered with plastic.
3. Add enough flour to some parchment paper so that the pasta does not stick. We used parchment paper for easy clean up.
4. After the pasta has rested so the dough can relax for easy rolling out, cut into four equal piece Dust with flour
5. Roll it out very thin we dont have a pasta machine so we do it the old-fashioned way. I taught her to use her palms of her hands so her hands wouldnt get rolled under the pin.
6. Cut off the edge to square it up. We used a pizza cutter and edge of the rolling pin.
7. Cut the next and so on till all is cut.
8. We used a chopstick to hang the pasta on.
9. Keep the pasta ribbons dusted.
10. Boil the water with salt and olive oil. Add the pasta and cook till your desired donenes Times will vary depending on thickness of pasta. Here is a note this pasta tripled in size after being cooked.
11. Serve we had it with spaghetti sauce. I hope you enjoy! We had so much fun making and eating this!!!!!

So that’s going to wrap it up with this special food Skyes Homemade Pasta. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!