Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Keto Creamy Egg It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Keto Creamy Egg Salad:

1. You need 4 of Egg (200g)
2. You need 2 of baby cucumber Cucumber (300g)
3. You need 1 of large Pickles (135g)
4. You need 1 tsp of Dijon Mustard (5g)
5. Prepare 1 cup of chopped Celery (100g)
6. You need 2 of medium stalk Green Onion (30g)
7. You need 1/4 cup of Mayonnaise (59g)
8. You need of optional - to taste Salt (0g)
9. It’s of optional - to taste Black Pepper (0g)
10. It’s of optional - 1/8 tsp Cayenne Pepper (0g)
11. It’s of optional - 1 tbsp Dill (1g)
12. Prepare of optional - 1 TBSP chopped jalepeno
13. You need of optional - 2 TBSP chopped red cabbage

Step to make Keto Creamy Egg Salad:

1. Place egg in a pot and cover completely with cold Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minute Remove from hot water, and cool. Peel egg and chop into bite size pieces and cube cucumber. Slice pickles, green onions and celery. Transfer all into a serving bowl. Mix in mayonnaise, dill and dijon mustard until well coated. Season with salt, pepper and cayenne pepper. Refrigerate for 30 minute

So that’s going to wrap it up with this special food Keto Creamy Egg Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!