Recipe: Appetizing Crockpot Tikka masala

Recipes Crockpot

Crockpot Tikka masala

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Crockpot Tikka masala. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Crockpot Tikka masala:
  1. Prepare of Frozen chicken
  2. You need of butter
  3. It’s of onion, chopped
  4. It’s of garlic
  5. It’s of garam masala paste (bought at Indian food store)
  6. You need of crushed tomatoes
  7. It’s of lemon juice
  8. You need of paprika
  9. It’s of chili powder
  10. You need of cinnamon
  11. It’s of plain yogurt
  12. It’s of flour (to thicken sauce if needed)
  13. Prepare of cilantro
Step to make Crockpot Tikka masala:
  1. Place chicken, butter, onion, garlic, and tomatoes in crockpot.
  2. Mix the rest of the ingredients to make the sauce. Pour over chicken in crockpot and seal the lid
  3. Cook on high for 5 hours or low for 8 hour If sauce needs to be thickened, stir in flour
  4. Serve with Cilantro, Steamed rice, and baked naan for the full experience!

So that’s going to wrap it up with this special food Crockpot Tikka masala. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!