Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Vodka (or not) Pasta Sauce - oil free VEGAN. one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Vodka (or not) Pasta Sauce - oil free VEGAN:

1. Prepare 7 c of activated cashews
2. Prepare 1 tbsp of dried thyme
3. It’s 1 tbsp of Himalayan salt
4. Prepare 7 handful of =?g fresh basil leaves
5. You need of In this new version of cookpad, I cannot save a recipe and
6. You need of change / adjust amounts later when remaking recipe - ANNOYING!!
7. Prepare of So, I have to post it a bit unfinished and not perfect (
8. You need 7 c of peeled and already slow cooked tomatoes
9. You need of Multiple dashes of pepper
10. It’s of Possibly
11. It’s of Depending on water content of slow cooked tomatoes
12. You need of After blending you might have to add some c of hot water / broth
13. It’s of To achieve a smooth, but not overly thick sauce consistency
14. You need of Optional
15. Prepare 1-2 of Shot(s) of plain vodka
16. It’s of Pasta
17. Prepare 2 kg of Penne (ca. 100g / person)
18. Prepare of Decoration / Topping
19. You need of Vegan parmigiana (my recipe)
20. Prepare Dash of multicolored ground pepper
21. You need of Thin strips of fresh basil

Step to make Vodka (or not) Pasta Sauce - oil free VEGAN:

1. With all of the above on hand and ready to go, this should be fast to put together
2. Place pasta into slightly salted, boiling water until al dente texture (check package or fresh pasta only a few minutes)
3. Add first 5 ingredients to blender (due to large amount please for 2-3 turns) until silky smooth
4. Each time pour blended sauce into larger pot than pasta is cooking in until all in
5. Now add your shot(s) of Vodka, stir and try
6. If necessary adjust for less thickness w/½c hot water or veg broth each time, then stir and check
7. Add ground pepper a few dashes a time, stir, then try and continue or stop if satisfied
8. Pasta will be ready to strain and slowly add to pot with ready vodka sauce
9. Mix well with more of a folding motion to not destroy the shape of the pasta
10. Serve on plates or keep warm in e.g. a crock pot
11. Sprinkle shreds of fresh basil on top and a dash of pepper
12. Dust with vegan parmigiana just before eating

So that’s going to wrap it up with this special food Vodka (or not) Pasta Sauce - oil free VEGAN. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!