Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Cheesy Bell Pepper Nacho It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Cheesy Bell Pepper Nachos:

1. Prepare 3 of large bell peppers
2. Prepare 1 lb of ground beef
3. Prepare 3 tbs of taco seasoning
4. Prepare 2/3 cup of beef broth
5. You need 6 oz of shredded cheddar cheese
6. Prepare 6 oz of or more pepper jack cheese
7. Prepare As needed of Toppings Tomatoes, onions, lettuce, sour cream, and ect

Step to make Cheesy Bell Pepper Nachos:

1. Preheat oven to 375°F.
2. Wash and dry your bell peppers, then cut into small triangle
3. Place the cut peppers on a baking sheet in the oven and bake for 10 minute Set aside.
4. While the peppers are in the oven, brown the ground beef in a skillet on the stove over medium heat. Drain any excess liquid
5. Next, add taco seasoning and beef broth and bring to a boil. Simmer over medium heat for 5 minutes with the lid off so that the seasoning can infuse with the ground beef.
6. Remove the lid and continue simmering until the taco meat reduces and becomes thick. You don’t want it liquidy. It should be nice and thick.
7. Spoon the ground beef mixture onto each bell pepper covering from end to end as much as possible.
8. Sprinkle the yellow cheddar cheese on top of the ground beef mixture.
9. Place the baking sheet in the oven on the top shelf and bake for 5 minutes, then turn the oven to broil and broil for 1-2 minutes until the cheese melts and gets nice and bubbly. (Watch carefully as it can burn quickly!)
10. Remove from the oven and top with chopped cilantro, lettuce, sour cream, red onion, jalapenos, and tomatoe

So that’s going to wrap it up with this special food Cheesy Bell Pepper Nacho Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!