Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Easy Pakodas ( Kerala evening snack). It is one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Easy Pakodas ( Kerala evening snack):

1. It’s 1/2 cup of Besan flour ( gram flour)
2. You need 1/2 cup of Idli/dosa batter (optional , adding this helps in making the pakoda nice and crispy)
3. You need 1/2 cup of Finely chopped purple onion
4. Prepare 1 tsp of Finely chopped ginger
5. You need of Curry leaves -few leaves
6. You need 3-4 of Green chilies
7. It’s 1/4 tsp of turmeric powder
8. Prepare 1/2 tsp of chili powder (depending upon spice level)
9. You need 1/4 tsp of asafoetida powder
10. It’s 3-4 tbsp of Chopped Cilantro leaves
11. It’s to taste of Salt
12. Prepare of Refined sunflower oil / cooking oil for frying

Step to make Easy Pakodas ( Kerala evening snack):

1. Mix all the above mentioned ingredients with water to form a thick batter. Make sure not to add too much water since this needs to be fried in oil.
2. In a frying pan add some refined oil / vegetable oil and wait till oil becomes hot. Take the batter in a teaspoon or fork to get small amounts and fry it in oil. Adjust the heat accordingly and wait till pakora becomes crispy .
3. Serve hot with tomato ketchup and hot tea .

So that’s going to wrap it up with this exceptional food Easy Pakodas ( Kerala evening snack). Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!