
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easy Vegetable Beef It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou
The Ingredients need to make Easy Vegetable Beef Soup:
- Prepare 1 lb of ground beef
- You need 1 of medium onion diced
- Prepare 4 of garlic cloves minced
- Prepare to taste of Salt and pepper
- You need 2 tsp of dried parsley
- It’s 2 of bay leaves
- You need 2 1/2 cups of water or beef broth or 2 tbsp beef soup base
- You need 1 (15 oz) of can diced tomatoes
- You need 1 (10.5 oz) of condensed tomato soup
- Prepare 2 tsp of worcestershire sauce
- You need 2 tsp of italian seasoning
- Prepare 1 (16 oz) of bag of mixed frozen vegetables
- Prepare 1 of zucchini (optional)
- You need 2 of medium russet potatoes
Step to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoe
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and Ive done this multiple time You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
So that’s going to wrap it up with this exceptional food Easy Vegetable Beef Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!