Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Multi grain khichdi. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

Multigrain khichdi recipe #healthy lunch /dinner# high protein multigrain khichdi# quick and easy recipes#iraskitchhen iras kitchen khichdi recipe http Chef Vaibhav Mahajan is here to take you on a heart warming journey of discovering rice and bread dishes of India and the world! Vegetable Multigrain Khichdi is a delicious high protein, high fiber vegetarian dish made with multiple grains and vegetable

It is an immunity booster for the body and the master recipe of natural cures! Healthy Recipe: Multigrain Khichdi: Try this exclusive recipe by chef Vaibhav Mahajan, host of the show Roti and Rice on Zee Khana Khazana. Khichdi Recipe with step by step photo

The Ingredients need to make Multi grain khichdi:

1. It’s 1 bowl of Patanjali multi grain
2. Prepare 1 bowl of seasonal vegetables
3. Prepare 1 tbsp of peanuts
4. You need 1 tbsp of nutri chura
5. It’s 1 tsp of jeera
6. It’s 1 tbsp of ghee or butter
7. Prepare 1/2 of each tsp haldi,mirch powder
8. It’s 1 tsp of salt or as per taste
9. You need 2 1/2 of bowl water
10. You need 1 tsp of grated ginger

The dish was prepared using multi-grains like rice, pulses, coarse cereals and. Be the first to Review this product. Khichdi being a staple in most households, is a food that stands for simple home cooked food and comfort. It is a perfect mix of nutrition and flavour as it is made from the highest quality of ingredient

Step to make Multi grain khichdi:

1. Heat pressure cooker add ghee put jeera when crackle add ginger saute.
2. Now add chopped vegetables,peanuts saute well. Add multi grains saute lastly add keep the pressure cooker on flame for 4 to 5 vissle
3. After that open the cooker stir well transfer to a serving dish to serve hot followed by ghee or butter as per taste.

Multi-grains such as rice, bajra, ans ragi, as well as pulses, vegetables and spices were Ramdev said khichdi was a nutritious food and it had all necessary vitamins, while Badal said khichdi was a. Multi-grains such as rice, bajra, ans ragi, as well as pulses, vegetables and spices were used in the khichdi. Yoga guru Baba Ramdev and Union Minister Harsimrat Kaur Badal were among those. Khichdi symbolises Indias great culture of unity in diversity at its best and therefore has been selected the Brand India food. The dish was prepared using multi-grains like. Khichdi is tempting and nutritious comfort food from Indian cuisine.

So that’s going to wrap it up with this special food Multi grain khichdi. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!