
Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Salted Beef. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou
The Ingredients needed to make Salted Beef:
- Prepare of Brine
- You need 4 drops of red food color/ beet juice
- Prepare 3 tablespoons of Chinese black vinegar
- It’s 1/4 cup of crushed black pepper corns
- It’s 6 cups of water divided
- You need 3 tablespoons of canning salt
- It’s 1 tablespoon of curing salt, Prague powder
- It’s 3 leaves of bay leaf
- You need 3 teaspoon of granulated onion powder
- It’s 1-1/2 teaspoon of granulated garlic powder
- Prepare of Beef
- You need 1 pound of beef loin
Step to make Salted Beef:
- Trim the fat and remove all you can of the the silver skin membrane.
- Crush the pepper corn Mix the salts in a cup of warm water, mix with vinegar and food coloring. Get the bay leave
- Mix with the rest of the water give it a stir. Put the beef loin in a ziploc bag. Now pour the brine into the bag. Fill a bowl with Submerge the bag in to the water allowing air to escape from the bag. Now seal it leaving just the beef and brine, and no air. Put into a bowl and set into the refrigerator for a week to 10 day
So that’s going to wrap it up with this special food Salted Beef. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!