Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Tomato Beetroot Basil It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Tomato Beetroot Basil soup:

1. Prepare 5-6 of tomatoes
2. Prepare 2 tbsp of chopped onion
3. Prepare 4-5 of garlic flakes
4. It’s 1/4 inch of ginger
5. You need 1-2 of beetroot
6. It’s Handful of basil leaves
7. Prepare of Pudina for serving
8. Prepare 1 Cup of Boiled corn kernels
9. You need 1 tbsp of butter or Olive oil
10. Prepare to taste of Salt
11. You need 1 tsp of sugar
12. It’s 1 tsp of black pepper powder

Step to make Tomato Beetroot Basil soup:

1. Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
2. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
3. Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
4. Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of we can also add black pepper for health benefit.
5. To feel safe and warm on a cold wet night, all you really need is ”

So that’s going to wrap it up with this exceptional food Tomato Beetroot Basil Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!