Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Fish Tofu It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Fish Tofu Soup:

1. It’s of Any small kind of fish
2. You need 6 of big slices of ginger
3. Prepare of Bokchoy
4. It’s 1 pc of firm tofu, cut into 4 cubes

Step to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 min Then off the fire, and transfer the fish and the ginger inside the fish strainer then c
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 min Then add bok choy and tofu. Then keep boiling for 30 min Season with a little salt.

So that’s going to wrap it up with this special food Fish Tofu Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!