
Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Vegan Pumpkin Pie. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients needed to make Vegan Pumpkin Pie:
- You need of prepared pie shell
- Prepare of pumpkin puree (1 large can of pumpkin works too)
- Prepare of brown sugar
- Prepare of maple syrup
- It’s of unsweetend coconut milk
- It’s of olive oil
- Prepare of corn starch
- You need of pumpkin pie spice
- Prepare of salt
Step to make Vegan Pumpkin Pie:
- Preheat oven to 350 degree
- Blend ingredients together in a bowl until smooth. Pour into prepared pie shell.
- Cover the edges of crust with foil to keep from burning.
- Bake at 350 degrees for 58-65 minute Remove from oven and let cool. Store in refridgerator until ready to serve.
So that’s going to wrap it up with this special food Vegan Pumpkin Pie. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!