Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Galangal Fried Chicken (Ayam Goreng Laos). one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Galangal Fried Chicken (Ayam Goreng Laos):

1. It’s 2 of medium chicken breast
2. It’s 10 cm of galangal
3. Prepare 3 pcs of lemongrass
4. It’s 6-8 cloves of garlic
5. It’s 4 of shallots
6. You need 1/2 tsp of turmeric powder
7. It’s 1 tsp of salt
8. Prepare 1/2 tsp of sugar
9. You need 100 ml of water (or more)

Step to make Galangal Fried Chicken (Ayam Goreng Laos):

1. Cut chicken to your desire. I usually cut mine into 2 inch cube. set aside.
2. Peel and cut galangal and lemongrass into pieces, put into blender along with garlic, shallot and turmeric, add water, blend until smooth.
3. In a saucepan, put the chicken and blended ingredients, boil in a medium heat until it dry out.
4. Deep fried the chicken until golden brown.
5. Serve with jasmine rice and sambal.

So that’s going to wrap it up with this special food Galangal Fried Chicken (Ayam Goreng Laos). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!