How to Prepare Appetizing Ribeye Beef Stew

Recipes Ribeye

Ribeye Beef Stew

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Ribeye Beef Stew. one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Ribeye Beef Stew:
  1. You need 3 lbs of mini diced steak, ribeye works well. 1/4to 3/8 cubes
  2. Prepare 1/4 cup of olive oil
  3. Prepare 1 tablespoon of sea salt
  4. It’s 2 teaspoon of crushed rosemary
  5. You need 2 teaspoons of ground cayenne pepper
  6. Prepare 3/4 cup of peas
  7. Prepare 3/4 cup of diced carrots
  8. You need 1 cup of diced onions
  9. You need 1 lb of sliced portobello Mushrooms
  10. Prepare 1/2 cup of diced celery
  11. Prepare 1 tablespoon of minced garlic
  12. Prepare 1 stick of salted butter
  13. You need 12 oz of Merlot
  14. It’s 32 oz of Beef Stock
  15. It’s 2 of tabl spoons of flour
  16. You need 2 cups of diced potatoes
  17. You need 2 tablespoons of Worcestershire sauce
Step to make Ribeye Beef Stew:
  1. Brown and sear diced steak cubes with salt, rosemary, cayenne pepper and olive oil. 15 to 20 minutes or so.
  2. Add peas and diced carrots into the crock pot, with cooked mini steak cubes, beef stock, worcestershire sauce, potatoes and 10 to 12oz of merlot, no one is counting… add 2 cups if you like for a little more etiquette.
  3. Sauté onions and celery with half of the butter for 5 to 7 minutes, add to the crockpot. I added a pinch of salt and black pepper here out of habbit, not necessarily needed.
  4. Sauté the mushrooms with other half of butter, minced garlic and 1 tablespoon of flour for 12 to 15 minutes, cook them down to add a nice thickess and flavor.
  5. Pull about a cup of stock/wine mix from crockpot and add into the pan and 1 tablespoon of flour for a few minutes, get all of the flavors out of the pan. Add in with the rest of the mix in crock pot.
  6. Put the crockpot on high for 2 hours to bring everything up to temperature and low for about 6 hours or until the potatoes are soft.

So that’s going to wrap it up with this special food Ribeye Beef Stew. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!