Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Baba Ganoush Middle Eastern style Aubergine dip. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Baba Ganoush Middle Eastern style Aubergine dip:

1. It’s 350 gm of aubergine/eggplant/ Baigan
2. Prepare 4 of garlic cloves
3. It’s 3 tbsp of Tahini (2 tbsps roasted white Sesame + 3 tbsps olive oil)
4. Prepare 2 tbsp of Lemon juice
5. You need to taste of Salt
6. Prepare of Garnishing
7. Prepare handful of Pomegranate(optional)
8. It’s 2 tsp of Green Coriander leaves
9. It’s 1 slice of lemon (optional)

Step to make Baba Ganoush Middle Eastern style Aubergine dip:

1. Peel garlic, wash the Baigan make 4 slits on the Baigan and stuff it with garlic and apply little olive oil and roast it in an open flame, grill, tandoor etc, you can even bake it in an electric oven. This way it took me approx. 10 minutes (turn and roast Baigan from all sides)
2. Once roasted wrap it in an aluminium foil, so that it cooks more and becomes softer with its own heat and cools down.
3. In the meanwhile prepare your fresh Tahini- dry roast the sesame seeds in a pan, it will hardly take even 2 mins, be careful dont over brown it…take it out in a plate and let it cool a bit. Then in a mixer grinder jar, grind the sesame seeds first and then add olive oil and mix again your fresh tahini is ready.
5. Once cooled, peel the roasted Baigan/ aubergine. You can either smash it with the helpf of a spoon or direct hand/ fingers but since I love creamy I blend it in a mixie jar.
6. Put it in the jar, add lemon juice and salt and give it a good blend. Then add in the tahini and again blend it, check salt and lemon juice, if required add more and your Baba Ganoush is ready to be served.
7. Garnish with cilantro/coriander leaves and pomegranate (optional) and serve it with hummus, pita bread, Tabboluleh, kebabs etc Bon Appetit!!! (see recipe)

So that’s going to wrap it up with this special food Baba Ganoush Middle Eastern style Aubergine dip. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!