Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Baked zucchini one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

These Zucchini Bruschetta Bites make a perfect low carb party appetizer. Light, healthy and delicious, theyre packed with tomatoes, herbs, and feta and baked to bubbly perfection! A different twist on bruschetta and a great use for your zucchini.

The zucchini forms the base of the Place zucchini slices on a baking sheet coated with cooking spray. Lightly (very, very lightly) coat the top side with olive oil.

The Ingredients needed to make Baked zucchini bruschetta:

1. It’s 2 each of zucchini
2. You need 1/4 cup of parmesan cheese
3. It’s 1/4 cup of gauda cheese(smoked)
4. Prepare 1/4 cup of shredded mozzarella
5. Prepare 1/4 cup of bacon bits
6. It’s 1/2 each of jalapeno
7. It’s 1 tbsp of oregano
8. You need 1/2 each of tomato diced

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Step to make Baked zucchini bruschetta:

1. Mix all the cheese, bacon, jalapeno,tomato,oregano in a bowl.
2. Slice the zucchini in half length wise
3. Put the zucchini in a baking pan skin down you can use a pan with a lid as well and cook it on a stove top
4. Sprinkle the cheese mixture on top of the zucchini and cook at 400 for 10-15 minute
5. If cooking on stove top cooking time should be similar to baking time. Cook on medium flame.

Appetizer bruschetta with vegetables Delicacy bruschetta with fried or baked zucchini, mozzarella che. Tomato bruschetta on bite sized slices of zucchini topped with melted cheese! Crispy zucchini chips crusted in panko breadcrumbs with parmesan and lemon zest that are fried or baked until nice. Marinated grilled chicken is served over zucchini noodles topped with fresh tomato bruschetta in this healthy, gluten free chicken zoodle bowl recipe! Mozzarella, Zucchini, Arugula and Chicken BruschettaO Meu Tempero.

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