How to Make Tasty #34;Almost Homemade#34; Pepperoni amp; Parmesan Bruscetta with Garlic Butter Bread

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Almost Homemade Pepperoni  Parmesan Bruscetta with Garlic Butter Bread

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Almost Homemade Pepperoni Parmesan Bruscetta with Garlic Butter Bread. It is one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Almost Homemade Pepperoni Parmesan Bruscetta with Garlic Butter Bread:
  1. You need 14 oz of store bought Bruschetta (I prefer Sabra brand)
  2. It’s 1/3 cup of shredded parmesan
  3. It’s 16 of slices pepperoni, chopped very small
  4. Prepare 1 of loaf of french bread sliced in 1/4 inch slices
  5. You need 1/2 cup of butter melted
  6. Prepare 1 tsp of each of garlic salt and Italian seasoning
Step to make Almost Homemade Pepperoni Parmesan Bruscetta with Garlic Butter Bread:
  1. Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
  2. Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
  3. Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
  4. When bread slices are cooled down arrange on a serving platter with homemade brushetta in the center.

So that’s going to wrap it up with this exceptional food Almost Homemade Pepperoni Parmesan Bruscetta with Garlic Butter Bread. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!