Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Roast Chicken For Christmas Dinner. one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Simple Roast Chicken For Christmas Dinner:

1. You need 2 of Chicken thighs (on the bone)
2. You need 2 tsp of Salt
3. It’s 1 of Coarsely ground black pepper
4. Prepare 1 of Olive oil
5. Prepare of Roast Vegetables
6. It’s 1 small of sized one Carrot
7. It’s 4 of Medium-sized sweet tomato
8. You need 1 of Onion

Step to make Simple Roast Chicken For Christmas Dinner:

1. Pat away any excess liquid from the chicken thighs with a paper towel. Prick the back of the chicken thigh here and there with a fork and rub some salt into both sides of the meat, especially generously on the back).
2. Sprinkle plenty of coarsely ground pepper on both sides of the meat. Rub olive oil into the surface of the skin.
3. Grease a baking tray with oil and line with parchment paper. If you dont have a baking tray make a deep box out of aluminium foil for each leg.
4. Line the tray with sliced onion and rest the chicken thighs skin-side-up on top. Roughly chop the vegetables and arrange them alongside the meat.
5. Bake in an oven preheated to 200°C for 50 - 60 minutes until the skin becomes crispy. The meat will get marinated by the juices coming out of the vegetables during cooking.
6. Take away any burned vegetables or tomato skins and arrange on a plate to serve.

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